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FAREWELL TO SALEEM'S - AND MAYBE THE BALTI BELT TOO

24/10/2014

4 Comments

 
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Growing up in Birmingham, the Balti Belt around Sparkbrook was important for two reasons.  At a time when the pubs routinely shut at 10.30 (yes, I know!) it was one of the few places you could extend the night into the wee small hours.  And it was also the place where as a city we learned to eat out and push our culinary horizons beyond the Wimpy Bar and Berni Inn.    (Some of us think it's no coincidence that Brum is now the only regional UK city with four Michelin stars - the Balti boom of the 80's promoted an vibrant eating out culture along with sense of gastronomic adventure).

Most of this spicy activity was located around three grimy inner city streets - the busy A34 Stratford Road and behind it Stoney Lane and Ladypool Road.

The area was a genuine melting pot - a meld of working class Brummies, Asians of course, Irish immigrants, a large African Caribbean community, and out of towners packing the narrow streets in their 4x4's coming to see what all the fuss was about.



Back then, Sparkbrook was still bedsitterland too - a cheaper, downmarket alternative to still-bohemian Moseley which was just a short walk up Church Road.  In the balti houses, aspiring rock stars rubbed shoulders with bankers from Solihull - all the while living (if only for the duration of a curry) in an authetic cross cultural bubble.


Rows about the origin and authenticity of the balti were neither here nor there - this was our folk food, and we loved it, in all its sloppy, coriander-garnished glory.  As bagels were to New York, so the balti was to Brum.


That was then - this is now.  Tonight I went to pay my respects to a veteran of the scene which is finally hanging up its naan bread after 43 years.  On November 2, Saleems on Ladypool Road will be shutting its doors for the final time, leaving barely half a dozen survivors from the original balti belt.


The owner - the thoroughly amiable Waheed Saleem - tells me the business just isn't there any more. Ladypool Road has become a centre of the Asian wedding trade, and though the clothes shops attract visitors from far and wide, their clientele are more likely to shop at the proliferating kebab shops and takeaway joints.  There's more competition from chains too - Ladypool Road has a Dixy Chicken and a Fargo.


My own observation is that Sparkbrook has become markedly less cosmopolitan since the boom years. The Irish and the the Jamaicans haven't entirely disappeared but they have become "lesser spotted", as the Pakistani Muslim community has grown in their stead.  Students now seem thinner on the ground too.  There's just one pub clinging on for dear life, where once there were four.


Perhaps the simple truth is that most of us probably just don't need to go there anymore.  One of my local high streets, Stirchley, has about a dozen balti houses or "Indian" restaurants in the budget or mid-price range, copying or expanding on the Sparkbrook formula.  The Black Country has its own equivalent of the old Balti Triangle in the town of Lye.


The curry has traded up too - we got to understand the basics in the Balti Belt, now we can taste the really good stuff at Lasan, Asha's or Saffron in Oldbury.


For what it's worth, the survivors in Sparkbrook - including Imran's, Dawat, Al Fraish and Shabab - all have plenty to recommend them.  They wouldn't have survived this long if they didn't.  But the Balti Belt as we knew it has pretty much gone, having spawned numerous imitators across the West Midlands and beyond - becoming, ultimately, a victim of its own success.







4 Comments
Chris
31/10/2014 11:10:53 am

Its still the place people head for mate...The Balti Belts alive and kicking.

Reply
Stowey
1/11/2014 01:05:26 am

Tuesdays in the mid 80's...run session at Wyndley track followed by a balti at Kababish Boldmere. Drive back to Kings Heath for a lot of beer followed by second balti at Saleems. Thats what passed for training in those days

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Robert
16/10/2019 09:44:59 pm

Some decent points here but the Balti Triangle still exists Be it there are less authentic places to try than 10years ago but Shababs, Alfrash, poplar and Adil’s to name a few still serve authentic fare. And Balti is anything but ‘sloppy- it’s famous for being ‘dryer’ than other BIR style curries- ’ You cannot make a serious comparison to haute nouveau Indian cuisine such as Opheems- it’s a totally different culinary beast and there is a place and time for both. The area will always be the birthplace of one of Britain’s most famous fusion dishes. It’ll be a real shame if Balti disappears...and when Manchester or other gets 5 Michelin stars...What will set Brum’s culinary scene apart then? Times move on but I hope Brum doesn’t forget its rich culinary curry heritage & how that sets the city apart. I’ll be off for a Balti later this week ;)

Reply
Iowa Asian Women link
20/11/2022 06:29:43 pm

Hi nice readinng your blog

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